Showing posts with label 2 Yummies. Show all posts
Showing posts with label 2 Yummies. Show all posts

Tuesday, November 16, 2010

Penney's Pizza: The Radiation Must Be Messing With People's Taste Buds



Penney's Pizza, run out of a house on Ridge Pike in Royersford. I have heard massive amounts of great reviews, and since I was finally back in my home town, I decided it was a good idea to order it when I got the chance. 

Small White Pizza

Plain

Well as you can tell, these look a little funny...
Plain:
Cheese first, then a slather of sauce. The sauce was overly sweet and there was way too much of it. Like tomato soup with a nice douse of sugar. The cheese was rubbery and flavorless. Maybe they put the sauce on top to hide the sad excuse they would call "cheese". The crust was also tasteless, neither crunchy nor doughy or chewy. It had the consistency of a microwaved pretzel.
They used corn meal to dust the bottom of the dough which neither helped nor hurt the texture, my taste buds were annoyed.
Price: $12.00 for a large

White:
 This was a little more successful. They put ricotta cheese on first then mozzarella with a sprinkle of herbs. Perhaps a bit too much ricotta, after 1 slice I felt a sort of heaviness only a packet of laxatives and some prune juice could get rid of.
Price: $8.00 for a small
Corn Meal up Skirt


Verdict: One thing that struck me as odd was the fact the the pizzas fell apart.This could only happen from under cooking. I don't really understand why people of Limerick PA go crazy over this stuff, perhaps its the nuclear radiation? The place is always packed with cars picking up pizzas, I just don't get it. Maybe New York has spoiled me, but no way in hell would I ever get these again

Penney's Pizza
68 W Ridge Pike
Limerick PA 19468

Thursday, October 14, 2010

Dominos: Not as Gross as I Thought



Dominos. Sadly the only option around PA at times. Their pizza's are pretty  sad so I decided to try something new. Something carbo-licious. The Bread Pasta Bowl....

Custom Made Bread Pasta Bowl
I got this made with penne, marinara sauce, feta cheese, spinach, chicken, and mushrooms.The pasta was al dente, but as you can see, all of the veggies are under cooked. Like eating a salad with pasta thrown on top (or is it the other way around?) The chicken was very overcooked and rubbery and I almost choked on it because it was so freaking dry. The only good part? The bread! seasoned with spices, herbs and lots-o-garlic powder. Mmm-mmm.
Price: $8.00
Verdict: Don't try to make this healthy AND delicious like I attempted, just go for the fattest version ( the Alfredo one) and hope that all the cheese will drown out this soulless meal. Or, just get their wings, because I am always satisfied with those.
Dominos
Infesting you neighborhood and everywhere

Tuesday, October 5, 2010

Peoples Pops: But Not My Kind of Pop



The other day I decided on a whim to head over to Chelsea Market and get a popsicle from People's Pops. Never trying one and  hearing such good reviews, I had to check it out.

Cute guy working the front? Check. 

 Weird rubberized popsicle mold displays? Check

Peach Tarragon Basil
I really, really, really wanted to like this. I really did. I just.... didn't.  I couldn't taste even the slightest hint of tarragon or basil and the peach was flavorless. You know when you think a peach is super ripe and bite into it and there is no juice or suppleness to it at all and it just seems like you are eating a scoop of mushy potato? Well, that it what it was like eating this. Except it was overly sweetened as well.  I actually threw it away. I never, ever throw away food. I am a human garbage disposal.  Sigh...

Price: $3.50
Verdict: I truly wanted to be a fan of their popsicles, perhaps I had tried the wrong flavor? I mean, I love there whole marketing package. Either way I left disappointed. Especially since I could have gotten a giant Jacques Torres chocolate chip cookie a couple of feet away  for a dollar less.

Wednesday, July 28, 2010

Product Review: Battle Between the Roof of my Mouth and Bread. Bread Won



A couple of weeks ago I went to Chelsea Market craving 2 things... a good hardy bread and bleu cheese.  I've never been to Amy's Bread before so I figured to try it out ( even though the lazy girl inside of me just wanted to go to Whole Foods... but I do it for you people).

Entrance. I have nothing smart or funny to say about this ( not that anything I do say is funny anyways). Sorry.


Nice array of rolls and baguettes. The scary thing is I could probably eat a whole basket in one sitting if society didn't pressure Victoria's Secret body images on us. Damn those sexy angels and their push up bras.


More bread porn. The little fat asian inside of me really wanted to run behind the counter and take a bite of everyone. The smell of the breads were utterly irresistible.


Whole Wheat & Whole Wheat with Five Grains
I went with this one because I love poppy seeds, and also this is what the guy behind the counter said would go best with a strong cheese. I took a bite by itself first... holy hell it was like trying to bite barbed wire! The crust was ridiculously hard, the kind that punishes you by cutting the roof of your mouth. The inside was very soft and airy, but bitter. Time to test it out with my condiments! (If my mouth isn't filled with blood yet...)

I added bleu cheese and overly ripe sliced apples. 
The bitterness of the cheese + the bitterness of the bread= me adding a crap load of apple jam and agave nectar after to balance it out. Overall an unsuccessful snack.
Price: $2.50 for half a loaf
Verdict: I didn't know what that guy at was smoking; but this bread paired horribly with bleu cheese. At 2.50 for only half a loaf?? I could have gotten a whole loaf of delicious crunchy sourdough from Whole Foods that wouldn't put battle wounds in my mouth like this bread did. Might give them another shot with a different bread, or possibly try one of their desserts, but I very much disliked the whole wheat with five grains!
Amy's Bread
75 Ninth Avenue
New York, NY 10011
www.amysbread.com